Factory Direct Sale Luxury Stainless Steel Rectangular Chafing Dish /Buffet Chafer

• Material: Plastic
• Thickness: Thickening
• Size: Medium
• Shape: Square
• Type: Set
• Origin: China, China, Yongkang, Zhejiang
• Model NO.: yk-001
• Brand: Yizhou
• Usage: Fruits Chopping Board, Fruits and Vegetables Chopping Board
• Function: Anti-friction, Antibacterial, Anti-skidding
• Design: Double-sided
• Transport Package: Color Card and Shrink Film
• Specification: LFGB, FDA
• Trademark: YIZHOU
• HS Code: 3924100000
• Production Capacity: 100000/Month

Product Description

ABOUT US

Product Description
 

Name	Stainless Steel Chafer Luxury Chafing Dish
Brand	Yizhou
Material	Stainless Steel 304
Colour	Silver
Shape	Square
Size	5.5 L
Characteristic	Hydraulic

 

Stainless Steel 18/8 Square Chafing dish

Capacity: 5.5L
Material: S.S. 18/10, Thickness 1.2mm;
Water pan: 3 layers compound steel, Inner layer-S.S 18/10, Middle layer-Aluminum, Outer layer-S.S. 430 Suitable for Induction heater

Exhibition

Production Certification

FAQ

1.What are the advantages of the product?

✓ keep your food warm and ready - chafing dish allows for users to maintain their foods heat, with top-quality stainless-steel frame and body.

✓ convenient structure - each chafing dish comes with 2 fuel holders, frame, A full-size pan tray, and lid. The chafing dish also has handles to ensure that the product can be moved with ease.

✓ strong material - chafing dish has a Stainless Steel, frame As well as a heavy duty handle that supports its 8 quart tray. ✓ easy maintenance and cleaning - the chafing dish is easy to clean and maintain. Made with high quality material, chafing dish is rust resistant and ensure long durability.

✓ foldable frame - comes with fold-able legs made with thicker Stainless Steel to ensure that its frame is effective and your food is well supported.

2.How to select chafer ?

The chafer used to keep food warm in an unique way. They have different shapes ,size,materials and work better with canned heat or electric. Realwin has some advice for you how to select a suitable chafer.

1.The shape and capacity --- Chafer have round, rectangular and oval shape .Capacity ranges from 4L to 9L. It should depend on how many people , what and where you use the chafer.

2. Heat sources -- Chafers work with a canned chemical based flame or using an electric heating element.Canned heat is suitable for portability or for place where there is not electrical outlets. Electric heating is suitable for place where there is electrical outlets or place where do not allow open flames.

3.Chafer lids -- Hinged, rollout top and removable lids are all available. With roll top and hinged lids the food is covered when the lid is down. Removable lids let the food be on display .

4.Chafer material --Now many chafer are made by stainless steel which is easy clean with dish washing liquid and dried with a soft towel.The handle,leg can made with brass, chrome, gold, silver and other accents to fit your preferences and budget.

3.How about the payment method?

T/T will be the best,but it is ok if you want to pay in another way.We can also meet your needs.

4.How to use?

1. Remove all components from the box and unwrap.

2. Place base on firm surface.

3. Carefully place fuel holders at center of base.(Caution: always use a hot pad when touching the fuel holder. Fuel, fuel holders and fuel holder lids can get extremely hot.)
4. Set water pan into base and fill with water (fill with hot water for faster heating).

5. Remove the cover from the fuel canister, light the fuel and allow water to heat (steam from the heated water will keep the food hot).

6. Place food in the food pan and set this pan into the water pan. The food pan will be suspended above the water. Place the cover over the food pan.

7. To extinguish fuel, replace cover over fuel burner-DO NOT BLOW OUT. (For best heat efficiency, keep cover placed over food pan. Periodically check water level, as water will evaporate as it turns to steam.)